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Friday, April 12, 2013

Foodie Friday - Caramel Apples

I love caramel and apples together!  I have never tried to make a caramel covered apples since it always seemed like it would be quite complicated and tricky.  Then I came across this...

How could I not try it?  And it's fairly simple.

Hollow out your apples (granny smiths are best), then fill with melted caramels. You can use a muffin pan and place the apple halves in the slots. Let the caramel harden and then cut the apple halves into slices. Super yummy and super easy to make!

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